URGENT RECRUITMENT!

Are you located in Lagos? Here are the latest jobs in Surulere:

1.

Details of job below, and method to apply.

Job Title: Restaurant Manager

Key Responsibilities

• Ensuring promptness, freshness and quality of dishes
• Coordinating daily restaurant management operations
• Coordinating staffs’ tasks, organizing and supervising shifts
• Implementing hygiene policies and ensuring compliance
• Designing new recipes, planning menus and selecting plate presentation
• Regularly review product quality and research new products
• Reviewing staffing levels to meet service, operational and financial objectives
• Hiring and training of all staffs on proper customer service and cooking process
• Performing administrative tasks, taking the stock level of food and equipment supplies
• Ensure compliance with sanitation and safety regulations
• Create detailed reports on weekly, monthly and annual revenues and expenses.

HR Assistant Manager

Job Description

• Support all internal and external HR related inquiries or requests.
• Maintain digital and electronic records of employees.
• Serve as point of contact with benefit vendors and administrators.
• Assist with the recruitment process by identifying candidates, performing reference checks and issuing employment contracts.
• Maintain calendars of the HR management team.
• Oversee the completion of compensation and benefit documentation.
• Assist with performance management procedures.
• Schedule meetings, interviews, HR events, and maintain agendas.
• Coordinate training sessions and seminars.
• Perform orientations and update records of new staff.
• Produce and submit reports on general HR activity.
• Process payroll and resolve any payroll errors.
• Keep up-to-date with the latest HR trends and best practices.

Requirements:

• Minimum 2-3 years experience in the Hospitality industry
• Minimum of Bsc/HND
• Must possess excellent communication skills and a pleasing appearance.
• Must live within Surulere, Yaba, Ebutemetta or Ojota axis.

Job Title: Mixologist

Qualifications

• Interested candidates should possess an OND qualification
• Ability to prepare a variety of cocktails.
• Must have at least three years of experience as a Mixologist.
• Ability to satisfy patrons’ requests promptly.
• Ability to keep a well-stocked bar with an adequate supply of liquor, beer, wine, mixers, ice, napkins, straws, glassware, and other accessories.
• Ability to assess customer preferences and make drink recommendations.
• Ability to provide a positive and friendly guest experience by interacting with patrons.

 Send CVs to: Jobdv8@gmail.com

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